Correlation of chloroplast ultrastructure and membrane lipid composition to the different degrees of frost resistance achieved in leaves of spinach, ivy, and spruce
M Senser, E Beck - Journal of plant physiology, 1984 - Elsevier
The leaves of «moderately hardy»(spinach),«very hardy»(ivy) and «extremely
hardy»(spruce) plants [classification according to Levitt {1980)] show characteristic
differences with respect to changes in membrane lipid composition and chloroplast
ultrastructure which are correlated with the degree of the frost resistance achieved by each
type of tissue during adaptation to sub-zero temperatures. Spinach leaves showed no
increase in their total lipid content upon frost hardening. On the contrary, the amount of …
hardy»(spruce) plants [classification according to Levitt {1980)] show characteristic
differences with respect to changes in membrane lipid composition and chloroplast
ultrastructure which are correlated with the degree of the frost resistance achieved by each
type of tissue during adaptation to sub-zero temperatures. Spinach leaves showed no
increase in their total lipid content upon frost hardening. On the contrary, the amount of …
以上显示的是最相近的搜索结果。 查看全部搜索结果